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For Companies

Here are the services we can provide for companies. Choose a special benefit for your employees to make them become a better and happier team.

If you are a winery or a restaurant/wine bar, we have special services for you.

If you are interested in knowing more, write us an email:

Wine introductory courses

We can provide introductory wine lessons. You can choose between the 3-lesson pack and the 5-lesson pack. We have certified wine educators who can provide lessons both in Italian, English, Spanish and French.

Winery tours

We can help you discover the best producers of the Colli Bolognesi wine area. A small group will be welcomed by the winemaker, who will show the facilities and the vineyards. Then our certified sommelier will guide you through an unforgettable tasting of the wines produced, that will be followed by a traditional meal

Staff training

Good service is the first step towards the success of a restaurant business: hospitality, professionalism, preparation and competence related to service are the business card of your restaurant/bar and reflect its quality.

BOLOGNA.WINE is able to train professionals by providing them with theoretical and practical skills on wine and cellar management.

Team building

We can help your employees become a real team with different experiences:

  • fresh pasta cooking class

  • introduction to wine pairing class

  • cooking class + wine pairing

Private enoteca experience

A great choice for a company dinner, something new and special for your employees.

An exclusive, private evening in a secret enoteca in the heart of the old Bologna, with a local certified sommelier, who will guide you through the best wines of Emilia-Romagna, from the enjoyable, carefree natural sparkling wines of Emilia to the full-bodied reds from Romagna.

Each wine will be paired with local dishes, specially chosen for a perfect pairing, which will enhance both food and wine.

For wineries

If you are a winery and want to make your products known, BOLOGNA.WINE can organize guided tastings, thematic lunch/dinner and seminars in the most suitable locations for the type of product.

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